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Three tacos, margaritas, and soup for Taco Tuesday.
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TACO TUESDAY

STARTERS

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CHIPS AND SALSA  (Mango and Salsa Verde)  5

CHIPS AND GUACAMOLE  8

CHIPS AND CHORIQUESO (Chorizo and Queso)  9

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TACOS

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CARNE ASADA   

oyster mushrroms, cilantro, white onions, salsa verde. 14

AL PASTOR  

flor de jamaica, oyster mushrooms, ancho, guajillo chiles, pineapple, onions. salsa verde  14

CRISPY FISH TACOS

 breaded hearts of palm, tartar sauce, spicy slaw   14

CHORIZO AND POTATO TACOS

chorizo, potato, cashew-cream queso, salsa verde can be gf. 14

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add rice and beans +4

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AUTHENTIC ADDITIONS

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STREET CORN ELOTES

mayo, parmesan, tajin, lime gf  7

POZOLE VERDE

traditional hearty stew with jalapeno, poblano, cilantro, mushrooms and corn gf 9

ENCHILADAS SUIZAS

corn tortillas, enchilada sauce, seasoned beef, cheese, sour cream, pico de gallo  gf  13

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DRINKS

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SPIRIT MARGARITA  14

PASSIONFRUIT MARGARITA  12

DRAFT BEER -- SKETCHBOOK AMISTOSA MEXICAN LAGER. 9

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CONTACT US

​*Please be advised: though we follow strict protocols to accommodate our guests with allergies, we cannot guarantee against cross-contamination 

LOCATION

924 Green Bay Road
Winnetka, IL 60093

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DINNER

Tuesday  - Thursday: 4:30 pm- 9:00 pm

Friday - Saturday: 4:30 pm - 10:00 pm

Sunday: 4:30 pm - 9:00 pm

LUNCH

​Thursday: 11 am - 3 pm

Friday: 11 am - 3 pm

BRUNCH

Saturday: 11 am - 3 pm

Sunday: 10 am - 3 pm

CLOSED ON MONDAY
Happy Hour: Tues-Fri, 4:30-6:00

Happy Hour may not be held on notable holidays such as New Year's Eve

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©2026 Wild Thing Restaurant Group.

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